At Sancho Restaurant located at 13202 SW 8th St in Miami, FL, the tenderness of our suckling pig meat is tested everyday with the traditional Segovia custom of carving a roasted piglet with the edge of a porcelain plate and then shattering it on the ground.
Although this tradition started in the 15th century, it was popularized by restaurants in Arevalo and Segovia, Spain, now available to you in Miami, FL by Sancho Restaurant which prepares our suckling pigs in the very Spanish Segovia style… MMMM!
See how Sancho Restaurant follows this tradition.